Sunday, October 28, 2007

Sharing a breakfast

A colleague has turned 50, and we are surprising him with a breakfast at work. Everybody bring a plate. I bought some ham and cucumber, and to make the place a little happier I used chives, lavendel and the very last calendulas from the garden.

1 comment:

Cape Cod Washashore said...

Such a very beautiful presentation, Britt-Arnhild! You are an artist with your food and cooking.