Thursday, October 11, 2007

Invited to dinner

The kitchen is my arena, and I enjoy making food for family and friends. But I never say no to a dinner invitation. It is lamb season, and earlier this week my parents invited us over for a lamb dinner, "fårefrikasé"
My camera is never far away, and this blue table was too beautiful. While my mother started to serve Terje I found time to shoot a few photos.

Flatbrød and tyttebær - important ingredients on a Norwegian dinner table.

Dinner at mu parents is always followed by music, but that's a story for Britt-Arnhild's House in the Woods.

2 comments:

BeachysCapeCodCupboard said...

Looks delicious! I have been enjoying flatbread lately myself. The lamb looks like it was cooked to perfection!

Is that a Hutschenreuter plate?

marita said...

the prepared dinner sounds delightful and do i see a table setting from my beloved provence here, britt?