Today the kitchen was mine again though, and as a side dish for lunch I transformed three carrots into a stew. Fresh, colourful and tasty. On the menue was chicken and rice, so the carrots made a great addition.
When I am in Venezia I usually stay in a flat with a tiny little kitchen. This means we can cook our own food at least some of the days. Since I was alone this time I didn't feel much up to cooking, so my kitchen muse had a good time today finally cooking again. Luckily I am having all next week off work, so the muse will be busy both here in The House in the Woods and at our cabin.