Tomorrow is Halloween, Marta has her costume ready, she and Terje has finished the pumpkin which will decorate the porch and I have made "boller" (sweet rolls) to give the trick and treaters.
Subscribe to:
Post Comments (Atom)
About the joy of cooking and baking in a Norwegian kitchen.
Tomorrow is Halloween, Marta has her costume ready, she and Terje has finished the pumpkin which will decorate the porch and I have made "boller" (sweet rolls) to give the trick and treaters.
1 comment:
This weekend two of my friends and I went to the Leif Erikson Lodge Bazaar. This was wonderful - lots of handknit things (I bought a pair of black and white mittens) and then we had treats. One of them was a wheat roll with butter and the brown goat cheese. Now I know why it is such a treat at your house! Ambrosial. Mild and sweet.
Post a Comment