Home alone! And instead of just making a simple and easy dinner I decided to treat myself with something special - fried pork covered with blue castello, a cold potato salad, a vegetable mix of 
garlic, onion, cellery and leek braised in virgin olive oil. The meat was followed by coffee and a cocolate covered piece of ginger - which will be shown in The House in the Woods tomorrow.
garlic, onion, cellery and leek braised in virgin olive oil. The meat was followed by coffee and a cocolate covered piece of ginger - which will be shown in The House in the Woods tomorrow.The food is finished, the dishes are done, a pile of books and our new sofa are patiently waiting for my time.
5 comments:
that potatoe dish I would love.. mmm
pork I don't eat but I could sub with
chicken...You did enjoy every bit!
I don't eat meat, so I'm afraid I couldn't warm up to half the plate this time--LOL! But love the veggies. That chocolate covered gingers sounds scrumptious...Where do you get them? A little self-induldgence of this kind once in a while is a very good thing! Happy Days :o)
You are so good to make a real dinner for just yourself. I should do the same more often. It's just not easy for me to be inspired to cook for one. But your dinner looks yummy!
YUM! just a great big YUM! I'd love every bit of it too. Thanks for sharing.
Thanks for sharing all of your divine recipes.
Thanks for the food for thought always.
Love Jeanne ^j^
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