About the joy of cooking and baking in a Norwegian kitchen.
Tuesday, June 26, 2007
Rømmebrød
"Martnan" - the market, is going on in Trondheim for three days. Martnan is an annual event with roots back to medieval times. There are hundreds of stalls, most of then totally without any interest, but this the Martnan is an event we have to visit.
An in between the cheap stalls you find treasures. Especially the food stalls where you can buy traditional food. Dried sausages and a very special honey cake have been favoriets since my childhood. And also a special cookie called "rømmebrød". I bought a box, and we had some for supper tonight, with brown goat cheese.
The quilt in the background, a crazy star, was handpieced and handquilted by me some years ago.
4 comments:
Anonymous
said...
I've never heard of those cookies but they look delicious!
Now wouldn't I like to try that? The food stalls are the first place I head at open markets.
I have looked in various cheese shops here for some brown cheese from Norway. Maybe we don't import it. Now that I see the package it come in I'll keep looking.
I'm drawn to the cheese too. In fact, i'm practically drooling : ) Seriously, whenever you show cheeses from your country they look soooooo good. Like Darla, I'll be looking to see if anyone imports are sent to my neck of the woods (oregon).
I live in Trondheim, Norway with my husband and two daughters. Two boys have moved out to create their own homes. I work full time, and have alot of interests, but there is hardly a day when you don't find me in the kitchen, playing with old and new recipes. And if I am not to be find it the kitchen, take a look in The Blue Garden. I am a member of the Slow Food movement and a supporter of the Slower Life.
You can contact me at: knitwoman1958@yahoo.com
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4 comments:
I've never heard of those cookies but they look delicious!
Christian Homekeeper:
They are from a special area in Norway, Gudbrandsdalen.
Now wouldn't I like to try that? The food stalls are the first place I head at open markets.
I have looked in various cheese shops here for some brown cheese from Norway. Maybe we don't import it. Now that I see the package it come in I'll keep looking.
Darla
I'm drawn to the cheese too. In fact, i'm practically drooling : ) Seriously, whenever you show cheeses from your country they look soooooo good. Like Darla, I'll be looking to see if anyone imports are sent to my neck of the woods (oregon).
Blessed Weekend : ) Wendy
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