About the joy of cooking and baking in a Norwegian kitchen.
Thursday, August 23, 2007
For busy days
Vacations, travels, gardening, work, writing.....it has all taken from my time in the kitchen. I do cook every day (almost), and I do bake bread and cakes. But I have used my old recipes. I have made dinner which I have made so many times I don'¨t have to thing - my steps take me to the grocery store, my arms knows exactly what to put in the shopping basket, and when I come home the work in the kitchen is done without much thinking :-)
I have started to read cookbooks in the evenings now, a good sign that creativity soon will start to bloom in the kitchen. And eventually I will start to blog about my new meals and dishes. And I will show you some new and great cookbooks. But I am not there yet. Yesterday I spent all afternoon in the garden fighting the weeds, so for my empty stomack I made a family favorite - bruschettas.
The tomatoes in the garden are not ripe yet......when they are we will feast on tomatoes :-)
I live in Trondheim, Norway with my husband and two daughters. Two boys have moved out to create their own homes. I work full time, and have alot of interests, but there is hardly a day when you don't find me in the kitchen, playing with old and new recipes. And if I am not to be find it the kitchen, take a look in The Blue Garden. I am a member of the Slow Food movement and a supporter of the Slower Life.
You can contact me at: knitwoman1958@yahoo.com
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